Northwest Ferments Yukon Sourdough Starter Kit FeaturedCollection Have any questions

Have any questions

Everything you need but the jar & flour

Put 1/4 cup water into your jar

you can continue to make San Francisco sourdough repeatedly

and elastic band to secure cover

Northwest Ferments Yukon Sourdough Starter Kit FeaturedCollection Have any questionsIn the Yukon, the nickname sourdough developed during the Klondike Gold Rush. It referred to someone that spent their winter north of the Arctic Circle and kept the tradition of protecting their sourdough starters during the coldest months by keeping it close to their body. Yukon Sourdough is moderately sour with a quick rise & delicious crust. This starter is also great for making hearty pancakes, biscuits and waffles. Everything you need but the jar