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Slow-cooked ribs
Grande Vallée: Méthode Traditionnelle Brut
made of different materials
A marvellously balanced taste with a silky texture unfolds flavours of mature stone fruits
This fine wine has a velvety aroma of multifaceted with dominant tones of ageing (smoke and sap)
Beykush Pinot Noir 2023 Ukraine Slow-cooked ribsUkrainian Pinot Noir 2023 from Beykush Winery. Vines are planted in two different plots, harvested by hand and vinified separately. Wine has been aged in a steel and French oak barrels for 24 months. Produced only in exceptional years. Complex aromas, it starts, like any spectacular show, with a light smoke aroma, followed by dried cherries and other berry luxuries. It tastes like strawberries with liquorice and mulberry, which melts in your mouth,
