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decorate desserts or decorate ice cream and fruit salad
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Preparation: put cereali e quinoa in plenty of boiling
Dose for 2 people 180 grams of Polenta Valsugana 720 ml water
Yellow "Datterini" Tomatoes
Vicenzi Grisbi Lime 150 g Cookies Bar Cake Biscuits Lemon Cream Lemon Pack of 12 decorate desserts or decorate iceGrisb, the original crispy pastry, filled with velvety lemon cream. When you need a tender hug, now you know where to find it. Ingredients: wheat flour, sugar, vegetable oils (palm, sunflower), whole milk powder, glucose syrup, free range eggs, wheat starch, corn starch, butter, egg yolk, whey powder, concentrated lemon juice 1% in the cream, emulsifier: sunflower lecithin, maltotrdextrdextrdextr. ReMedium: sodium bicarbonate, ammonium bicarbonate,
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