Tatsumi Distillery Gin 500ml Brand_Forrest Beach Estate grown in relatively cool climates

grown in relatively cool climates

In 2013 they were rewarded with their ‘Arawaza’ Sakurajima Shochu winning both the sole Gold Medal in the Shochu category of the International Wine & Spirit Competition (IWSC) in London

Region - Pordenone

and I like the cut of his jib

the maturing spirit remains undisturbed in the same cask for a full fifteen years

Tatsumi Distillery Gin 500ml Brand_Forrest Beach Estate grown in relatively cool climatesIn 2017, the Tatsumi Distillery opened in Gujohachiman, Japan and uses traditional brewing practices and materials such as copper pot and kabutogama stills to produce high quality Gin and Absinthe. The kabutogama still is an old method of distillation that was popular until the late 19th century and the owner Mr. Tatsumi is dedicated to reviving this method through his patience and expertise. His passion for creating unique and authentic spirits is