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Arnaud Lallement is the owner of the 3 Michelin Star restaurant L’Assiette Champenoise and French Chef of the Year in 2013
The result smells like Gin and tastes like Christmas
Catalina Sounds Pinot Noir 2020
white mushrooms and some chalk and spices
weighing in 13%
Selon Létang Cinsault 2020 Region_Chablis Arnaud Lallement is the ownerBoutinot had been making wine from the Rhone Valley since the early 1980s from across the region but really put some roots down when they were able to purchase some stunning vineyards some up to 50 years old in the AOP of Cairanne and establish a permanent winery on site. Delicat et Croquant (delicate and crunchy) is how winemaker Guillaume Letang likes to describe this 100% Cinsault. Theyve been looking at Cinsault bottlings for a while now,
US$ 56.26
US$ 34.00
US$ 34.00
