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elastic and always al dente
Italian Pasta Made of Durum Wheat Semolina
Ingredients: brown rice 34
Gluten-free energy value 2439 kJ / 586 kcal fats 41 g saturated fats 18 g carbohydrates 44 g carbohydrates
Biscoff spread is enjoyed in a variety of ways and can add a surprising touch to all your favorite recipes such as cheesecakes
Garofalo Ristorante Pasta di Gragnano IGP Spaghetti N° 9 Durum Wheat Semolina Pasta Neapolitan Pasta, Pack of 12 elastic and always al dente
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