6 x Biffi Sugo Cacio and Pepe Sauce with Pecorino Romano Dop Cream 190 g + Italian Gourmet Polpa 400 g The spaghetti is characterised by

The spaghetti is characterised by its perfect texture and optimally retains its al dente consistency when cooking

Other Components: Enzymes

fresh and safe for a long time

8 - of which sugar in g: 35 - fibre in g: 4

Cooking 10 minutes pack of 6 Rummo Pasta Fusilli N°48 Senza Glutine

6 x Biffi Sugo Cacio and Pepe Sauce with Pecorino Romano Dop Cream 190 g + Italian Gourmet Polpa 400 g The spaghetti is characterised byIngredients: Pecorino Romano Dop 30% (sheep's milk, salt, lamb rab, milk ferments) water, cream (milk), sunflower oil, salt, whey powder, sugar, corn starch, modified starch from corn, black pepper 0. 3% acid coridity. Correction correction: lactic acid. Free Italian gourmet gourmet Polpa di pomodoro! One of the excellent gastronomic tradition, a spice that has become a symbol of Italians. A delicious cream based on Pecorino Romano Dop and black