Divella Pasta 100% Italian Rigatoni N° 17, Durum Wheat Semolina Pasta, Cooking 9 Minutes 6x 500g + Italian Gourmet Polpa 400g Unparalleled pasta enjoyment since 1877:

Unparalleled pasta enjoyment since 1877: Barilla was founded in Parma and has been family-owned for four generationsIngredients: whole grain wheat grass

Choose the short wash

The Ragù Contadino impresses with its perfectly balanced consistency and full-bodied aroma

Pasta Mista was born in Campania

an explosion of vitality

Divella Pasta 100% Italian Rigatoni N° 17, Durum Wheat Semolina Pasta, Cooking 9 Minutes 6x 500g + Italian Gourmet Polpa 400g Unparalleled pasta enjoyment since 1877:Ingredients durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! Rigatoni are ribbed on the outside and have large grooves. They are ideal for dishes rich in spices and particularly tasty. Cooking time: 9 min Ingredients durum wheat semolina, waterIngredients durum wheat semolina, water