USDA Prime Dry Aged Porterhouse Steak Package 4pc. 26oz. dry aged alongside full flavor profiles from

alongside full flavor profiles from the wholesome fat content

We dry age all our beef in house for a minimum of four weeks to maximize flavor and tenderness

demarcated by a T-shaped bone which enhances the succulence and flavors of the meat

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This Package Includes 4pc of 26oz USDA Prime Dry Aged Porterhouse Steaks

USDA Prime Dry Aged Porterhouse Steak Package 4pc. 26oz. dry aged alongside full flavor profiles fromGreater in size than its T bone brother, Porterhouse is often touted as the King of T bones. The grandiose cut is secured from the loins mid to rear sections, making it a mix of the juicy filet mignon and the robust NY strip steak, demarcated by a T shaped bone which enhances the succulence and flavors of the meat. The meat has been aged and cut to perfection so you have the perfect bites at your disposal! The USDA trademark is awarded to the