Angus Beef Brisket Cut Style:Flat Recipe Idea: Pan-seared hanger steak

Recipe Idea: Pan-seared hanger steak with chimichurri

gourmet burger

and artificial additives

and a noticeable step above commodity pork

and rest 10 minutes before slicing

Angus Beef Brisket Cut Style:Flat Recipe Idea: Pan-seared hanger steakNothing says barbecue like a well marbled brisket. Our Angus Beef Brisket is sourced from small family farms across Kansas, raised with care and packaged with full sourcing transparency. Whether youre a pitmaster or a weekend cook, brisket delivers unmatched flavor when cooked low and slow. Choose your cut style: Brisket Point Heavily marbled, rich, and perfect for burnt ends or shredding. Brisket Flat Leaner and uniform, ideal for slicing and