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Pair with grilled red meats
easy-going everyday bottling
Soft tannins and a long finish with spicy and floral nuances
Veneto based La Cantina Pizzolato was founded in 1981 and has been certified organic since 1991
Produced from minute yields of late-picked grapes that are left to shrivel on the vine (passerillage) until early December
Gozenshu 9 Rocky Mountain Junmai 500ml Taittinger Pair with grilled red meatsRustic, raw and earthy sake with malt, strawberries and cereal on the nose. The flavours are smoothly presented, well balanced, rich and deep. A fantastic sake to pair with full, rich foods like game, pate, blue cheese, creamy sauces and complex meat dishes.
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