Pietrabianca, Pasta di Semola Artigianale Trafilata al Bronzo Handmade, Bronze Drawn Semolina Noodles "Linguine" 14 x 500 g + Italian Gourmet Polpa 400 g The use is quick and

The use is quick and easy

and apply the foam to your face by massaging

fresh agent (disodium diffate

COOKING TIMES PER FORM: Tagliatelle ~5 min

coconut oil)

Pietrabianca, Pasta di Semola Artigianale Trafilata al Bronzo Handmade, Bronze Drawn Semolina Noodles "Linguine" 14 x 500 g + Italian Gourmet Polpa 400 g The use is quick andVesuvius: Our Land In a magical place of "white art", the very high quality of our durum wheat semolina noodles has its roots as early as the 16th century. The spring water gives the pasta a unique and characteristic taste; the temperate and ventilated climate of the Vesuvius coast promotes exceptional drying. Previously, pasta was dried naturally and outdoors, along the road, at constant temperature and humidity, which guaranteed their taste and