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A old-school
100% Sauvignon Blanc from Sudsteiermark
long lasting acidity
Aged 6 years in oak and 2 years in the bottle before release
hand harvested and fermented with indigenous yeast in neutral tanks
Foradori "Manzoni Bianco" A old-school100% Manzoni Bianco from Trentino, Italia. A genetic crossing of Pinot Bianco and Riesling, grown at higher elevation sites in Dolomites by star winemaker biodynamic farmer Elisabetta Foradori. Nectarine pear savory minerals and high toned acidity.
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