Marron Glacé Gazed Chestnuts server cold plate What makes Calvisius anchovies different

What makes Calvisius anchovies different

The time required to harvest this caviar is approximately 10 to 11 years

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Match with Tagliolini with White Truffle

Ingredients :

Marron Glacé Gazed Chestnuts server cold plate What makes Calvisius anchovies differentVergani Marrons Glacs are premium Italian candied chestnuts handcrafted using selected Italian chestnuts and a traditional recipe. Each chestnut is slowly simmered and candied in sugar syrup to preserve its delicate texture, rich flavor and natural sweetness. A marron glac is one of Italy's finest confectionery specialties, also known as castaas confitadas in some markets. Individually wrapped to protect their delicate texture, these gourmet treats