Beef - Stir Fry sub Pasture-raised and house made chicken

Pasture-raised and house made chicken sausage

and the most we’ve ever distributed in a single month

Skin-On Chicken Thighs (two packs of four) - a sheet-pan dinner staple

Pasture-raised pork spare ribs

organic parsley

Beef - Stir Fry sub Pasture-raised and house made chickenAs part of our Partner Network, we proudly offer grass fed beef from our friend Ben Notterman at Snug Valley Farm in Hardwick, Vermont, and Justin and Rachel at Almanack Farm in Chelsea, Vermont. They practice rotational grazing, where animals are moved frequently to new forage. Good pasture management results in healthy animals, healthy land, and flavorful, high quality meat. And because they regularly handle their cattle, the herd is docile and