Victorinox Fibrox Cimeter Knife, 10" (5.7303.25) Bullnose and torx held slabs /

and torx held slabs / bolsters

This gives the knife great strength while holding an edge

The Victorinox Pruning Knife features a carefully honed curved blade for just such tasks and is designed to make pruning jobs swift

The extra-fine 16° cutting edge cuts of Shun's elegant Herb Shears cuts cleanly and won't bruise delicate herbs

Designed by Randall's Adventure and Training

Victorinox Fibrox Cimeter Knife, 10" (5.7303.25) Bullnose and torx held slabs /A Butcher Favorite With its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made.