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Don Papa Baroko Rum is made on the island of Negros
The high-quality care given to the vines and the diversity of the terroirs produce a flavorful intensity and a strong typicity
with bright fig
Marcel Ott
smoky flavours with notes of char
Benjamin Leroux Savigny-lès-Beaune 1er Cru Haut Jarrons 2020 iconic wine Don Papa Baroko Rum isBenjamin Leroux was born in Beaune, not to a vigneron family, but decided in his teens that he wanted to make wine and at the age of 13 attended the Lyce Viticole in Baune. After his oenology studies, he worked at Cos d'Estournel in Bordeaux, Domaine Drouhin in Oregon, Louis Jadot in Beaune before making a name for himself as the rgisseur (general manager) of Domaine du Comte Armand in Pommard. Benjamin Leroux established a small negociant business in
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