Barilla Pesto Sugo Alla Genovese 8 x 90 g with Italian Basil and Parmigiano, Gluten Free, Pesto Sauce + Italian Gourmet Polpa 400 g 100% fresh eggs from ground

100% fresh eggs from ground hens

The result is a delicate and balanced taste for a gluten-free pasta that is finally as good as the barilla ever

The days are so full that it seems to you that you never have time for yourself

Ingredients: fresh eggs

drip-free dispensing

Barilla Pesto Sugo Alla Genovese 8 x 90 g with Italian Basil and Parmigiano, Gluten Free, Pesto Sauce + Italian Gourmet Polpa 400 g 100% fresh eggs from groundIngredients: sunflower oil, basil 30%, anacardi, parmigiano 5% (milk), milk powder serum, salt, sugar, extra virgin olive oil, dust lactic (milk), basil extract, natural flavours (milk), acidity: lactic acid, garlic. It may contain traces of other nuts. Do not keep in the fridge for more than 5 days after opening. Preferably consumed by: see capsuleFree Italian gourmet polpa di pomodoro 400 g Deal with ideal with the beats to let your pasta discover