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Charred mushrooms paired with rich Sicilian eggplant caponata over al dente spaghetti
Savory soy-braised pork served over jasmine rice with tender bok choy and a classic soy-marinated egg
served with hearty seasonal vegetables
Zesty scrambled eggs with smoky tomato
Juicy Cajun-spiced chicken served with roasted vegetables and creamy garlic mash
Roasted Halibut Puttanesca With Fusilli & Greens Vegetarian-Cycle3-Thursday-Dinner Charred mushrooms paired with richMediterranean halibut baked in tomato olive sauce with fusilli and greens.
