Apothic | Cabernet Sauvignon broken-shed-vodka During fermentation

During fermentation

Crafted using 100% Polska rye and water from its own natural well

To allow both the sweet and structural influences from the barrels to intermingle seamlessly with the rich fruit and ripe tannins of the wine

The Spirit of Tequila is made with all natural flavors and functional ingredients to awaken your taste buds

This extreme geology created soil diversity unique to any other region in the United States

Apothic | Cabernet Sauvignon broken-shed-vodka During fermentationImmerse your senses in this smooth Cabernet. Hints of jammy dark fruit and aromas of vanilla blend with a silky smooth texture that boldly lingers on the palate.