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oligofruttosio
They are collected at perfect ripening
8 g of which saturated fatty acids 0
perfect for an energetic breakfast
IDEAL WITH POLPA: Combine with Italian Gourmet Polpa – 100% Italian tomatoes for velvety
Misura Privolat Cornetti all'Albicocca Senza Latte e Uova Croissants with Apricot Filling without Milk and Egg 290 g oligofruttosio
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