Latin American Blend Grind:Whole Bean Traditionally combined with fennel

Traditionally combined with fennel

pineapple*

SEASONAL ITEM

it's delicious and vibrant

and other partners are working with Kumaon tea farmers to launch their region's first farmer-owned tea factory

Latin American Blend Grind:Whole Bean Traditionally combined with fennelA medium dark roast of select Latin American coffees perfectly blended for full flavor, offering nutty hints with mild fruity tones and a gentle cocoa aftertaste. Shade grown in the Central American rain forests and in volcanic soil near the Amazon rain forest, these blended coffees make a rich, delicious cup. Environmentally friendly washed processing and full sun dried for up to 7 days.