De Cecco Rigatoni No. 24, Italian Durum Wheat Pasta, 24 x 500 g Packs, Pasta Made from 100% Italian Wheat + Italian Gourmet Polpa 400 g concentrated spirulin

concentrated spirulin

Ingredients whole wheat semolina

Natural Rosehip Flavouring

4%) (with egg protein)

Recommended for professional use5-15% Anionic Surfactants

De Cecco Rigatoni No. 24, Italian Durum Wheat Pasta, 24 x 500 g Packs, Pasta Made from 100% Italian Wheat + Italian Gourmet Polpa 400 g concentrated spirulinDiscover the authentic Italian pasta tradition with De Cecco Rigatoni No. 24. This high quality durum wheat pasta is made from 100% selected Italian wheat and embodies the essence of Mediterranean cuisine. The generously sized Rigatoni with their characteristic tube shape and ribbed surface absorb sauces perfectly and ensure an optimal taste experience. Each of the 24 packs contains 500 g of premium pasta, which is characterised by its excellent bite