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creating the perfect conditions for air drying the grapes and concentrating the sugars before pressing
Allicante Boushet
both regions share a border with Molise
The 2019 vintage now has 3 years of bottle age
until 1999 when Ciro and Stef Biondi decided to return to the family vineyards and reinvest in the family business did their wines gain notoriety
2022 Cataldo Calabretta Ansonica Calabria IGT cantina gallura creating the perfect conditions forAnsonica is aka Inzolia it is considered native to Sicily (maybe Tuscany? The debate will live on), The wine has 24hr skin contact, making it closer to orange and more characterful than most Inzolia coming from Sicily, and counterintuitively, a little more saline than the Sicilian versions. Cataldo is all organic in the vineyards. He uses a mix of temp control stainless steel and cement tanks which are naturally insulating due to the thick stone
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