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Provaglio d'Iseo and Passirano
with a pleasant citrus sensation in the finish
Format: 75cl
TASTE: elegant
Perfetto come aperitivo e per accompagnare carne bianca e pesce
d'Araprì Brut Spumante Metodo Classico spumante pugliese Provaglio d'Iseo and Passiranod'Arapr Brut Classic Method Sparkling Wine It is the company's most marketed product, and was also the first to be produced. See the addition of the liquer d'expedition. Brut d'Arapr is a mixed blend and is aimed at a wide range of consumers. Grape varieties: Bombino bianco and Pinot noir. Production area: San Severo. Vineyard: Contrada San Biase, Contrada Cotinone and Contrada San Matteo 1 2 + 2 + 12 hectares Soil type: clayey limestone, slightly
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