Tagliolini White Truffle Pasta with White Truffle Sauce - COMBO ITALIAN PASTA Sangue di Giuda wine the highest quality classification in

the highest quality classification in Italy for wines from a defined production area

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Tagliolini White Truffle Pasta with White Truffle Sauce - COMBO ITALIAN PASTA Sangue di Giuda wine the highest quality classification inThe selected raw materials and the prized truffle of our territory are combined and processed to make tagliolini truffle pasta according to the ancient recipe of Campofilone. The thin cut and the slow drying at low temperatures make this porous pasta, impalpable in thickness, making it the authentic expression of a refined product of real class. Durum wheat flour, real eggs, pristine water and finely chopped pieces of truffles. No additives or