Layers of vanilla and buttery undertones follow
coffee and dark chocolate
The juice was then transferred back to tanks for malolactic conversion before aging for 18 months in French oak barrels
and tracing historic records
It was gently fined and filtered before bottling
GlenAllachie 18 Year Old 1968 Layers of vanilla and butteryDESCRIPTION A permanent expression from the GlenAllachie distillery in Speyside, first introduced in 2018. Matured for 18 years in a combination of PX sherry (60%), Oloroso (30%) and virgin oak (10%). Non chillfiltered, naturally coloured and bottled at 46%. TASTING NOTES Nose: Toffee sauce, cinnamon spice and fresh vanilla pods, with notes of cocoa, honeycomb and cherries. Palate: Rich toffee, honeycomb, dark chocolate, orange peel and subtle oak