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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
Our Costa Rica roast features Tarrazu coffee which accounts for nearly 35% of the total coffee production in Costa Rica
Our proprietary blend highlights the perfect malic acidity with notes of dark chocolate and caramel
Sweet lemon and toffee notes with brown sugary sweetness
low acid blend
This coffee has been decaffeinated by the Swiss Water Method using solely water and is chemical free
Brazil Wausau East Basketball Organic Our Costa Rica roast featuresThe profiles in Brazil can vary greatly throughout the country. Traditionally, Brazil coffee is known for body, mild sweetness and nuttiness. Today our Brazil roast pays tribute to that tradition along with a low acid, creamy profile.
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