Nigara SG2 Matt Migaki Tsuchime Santoku 170mm Saji Knives and Stones is proud

Knives and Stones is proud to bring you Nigara Knife

providing the necessary weight and strength for breaking apart whole fish and poultry with smaller bones

The Tetsujin Blue 2 Kasumi K-tip Sujihiki 270mm is a double-bevel slicer forged by Toru Tamura and sharpened by Naohito Myojin

This 330mm blade measures 325mm from tip to heel with a 36mm heel height and weighs 258g

K&S is proud to carry Takeshi Saji knife

Nigara SG2 Matt Migaki Tsuchime Santoku 170mm Saji Knives and Stones is proudSince being appointed by the domain of Tsugaru to make Japanese swords, Nigara Forging has a history of over 350 years. As one of the few noble swordsmiths in Japan, Nigara homono has continued to preserve this art. The making of swords has been abandoned as a business item since 1965, but the same forging techniques such as welding and hammering have been kept alive in the making of kitchen knives since then. Measurements Measurements Weight 145 g