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At least 16 months of aging on the yeast
plush tannins highlighted by a bright acidity
It was produced in a traditional way with an élevage in new French barriques that has added a patina of aromas reminiscent of cocoa
wood smoke and cinnamon
refreshing wine and you'll want to be Stellabrating with it until the end of time
Anfora Rosso Abruzzo Red 2019 sku_2404830-1 At least 16 months ofA slight effervesence at first on the palate. Elegant notes of red fruit such as strawberry, cherry, plum, and also blackcurrant. Velvety, smooth tannins. If you've had the Rosso Carbo by Lammidia before, this is similar yet way bolder and deeper! A great red!
