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smoky lees and pear skin
producer of this amazing white Sancerre
reflecting both the ripe fruit profile of the vintage and excellent aging potential
olives and buttery finish
including the Otaola brand line
Llopart Brut Reserva Rose Corpinnat 2021 OTI-63 (4 bottles) smoky lees and pear skinWinemaker Notes: Hailing from the historic Can Llopart estate in Peneds and crafted under the rigorous CORPINNAT standards, this organic sparkling ros is a standout expression of Mediterranean elegance and complexity. A blend of 60% Monastrell, 20% Garnatxa, and 20% Pinot Noir, it undergoes traditional Mthode Champenoise with a generous 18+ months of bottle aging Points: 95 Boutellier Wines
