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cinnamon and lingering black tea
The yeasts which are used integrate perfectly well with the varietal properties of the base wine
Try a shot of "Sweet to Heat"
ready to decant for a West Coast Dungeness crab or an East Coast lobster
Crushed stones
Toad Hollow Cabernet Sauvignon Bottle:12 cinnamon and lingering black teaBrambly blackberry, sweet leaf tobacco aromas, and light notes of vanilla and spice fill the glass. On the palate hints of cedar and fresh herbs mingle with densely layered black fruit flavors. Soft tannins frame a mouth filling richness.
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