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this golden vermouth is restrained and complex
Blend: 40% Grenache
pepper and vegetal notes
and Sauvignon Blanc and delivers true-to-fruit expressions of Sonoma every vintage
pan-seared scallops
Domaine Amélie & Charles Sparr Crémant Blanc "Celebration" Bottle:12 this golden vermouth is restrainedHand picked. Soft pressing. Fermentation with local yeasts at controlled temperature. Aged in steel tanks. Traditional method with secondary fermentation in the bottle. The color is pale yellow with fine perlage. Fresh aroma with notes of white flowers, hints of toast. Delicate, delicate fruity taste with an elegant aftertaste. Intense aroma, flowers, summer garden, hazelnut, strawberries with cream.
