Borsao Garnacha Tres Picos 2016 brand_Bruichladdich One of the best whites

One of the best whites ever produced

the wine is decanted and separated from the deposited lees

while three months of sur-lie oak aging added weight and structure without overwhelming the fruit flavors

Berentzen Pear is based on a pure and carefully distilled wheat spirit

temperatures dropped to more typical levels and stayed cool through harvest

Borsao Garnacha Tres Picos 2016 brand_Bruichladdich One of the best whitesWinery: Borsao Grapes: Garnacha Region: Campo de Borja Regional styles: Spanish Grenache Food pairing: Beef Pasta Lamb Game (deer, venison) Poultry Alcohol: 15 % Even better, and clearly one of the greatest values in the wine world, is the 2016 Tres Picos. It is a large cuvee of 24,000 cases from 100% Grenache, fermented in both oak and steel and aged in French oak prior to being bottled. The vines come from a relatively high elevation of nearly 2,300