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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Pay in 4 interest-free payments of $4.42 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
vegetable-based sauces
Ricotta and fresh herbs round out the filling
flavouring
A traditional Sardinian pasta made from durum wheat semolina
Pre-cut into 12 portions and weighing approximately 1
Tagliolini al Nero di Seppia (Squid Ink Tagliolini) 1.95kg vegetable-based saucesLong, thin ribbons of egg pasta coloured with squid ink. Perfect for pairing with seafood and bold, colourful ingredients to create visually striking dishes.
US$ 741.62
US$ 181.90
US$ 1784.58
US$ 30.00
US$ 29.00
US$ 149.00