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The grape varieties used in the creation of the base wine for this Cava are Trepat and Garnacha
20% Tinta Barroca
" Pair this wine with seafood
He decided to make a drink which would go with music
very fine and silky tannins and a pretty
Kathryn Hall Cabernet Sauvignon 2014 sku_2046089 The grape varieties used inKathryn Hall Cabernet Sauvignon exudes warmth and allure. Enticing aromas of sweet dark plum, cocoa powder, and dusty earth are laced with a subtle note of dried mountain sage. The exquisitely seamless, supple, and opulent palate features decadent dark fruit, a savory umami character and sweet, rich, lengthy tannins on the finish. The layers of this powerful wine will unfold beautifully over time.
