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Stirring (bâtonnage) during six months of sur lie aging developed the wine’s silky texture
An astoundingly vibrant
La Dame de Montrose is the estate’s second label
boasting good acidity and refreshing astringency on the finish
then aged for 24 months in 60% new French oak barrels
Teutonic "Candied Mushroom" Crow Valley Willamette Valley 20 2021 (Case only) brand_Chloe Stirring (bâtonnage) during six monthsCandied mushroom is Teutonic's umami Tsunami . A late harvest and botrytized iteration of Crow valley Riesling. Early tasting notes on the 2021 vintage: strawberry, jolly rancher, honeydew melon.. With longer time in bottle, it will develop more savory umami notes.
