Barbera d'Alba 'La Ginestra', Paolo Conterno Size:750 ml The aftertaste lasts a long

The aftertaste lasts a long time

APPEARANCE: Purple

This dry wine displays silky tannins and bright acidity that will continue to develop over the next nine years

this accessible wine offers excellent value

Tannat and Graciano to blend with the Tempranillo to create a unique Dunnigan Hills blend that tames the bull with finesse

Barbera d'Alba 'La Ginestra', Paolo Conterno Size:750 ml The aftertaste lasts a long100% Barbera from 40 year old vines planted to calcareous clay soils in Monforte dAlba Southern exposure at 300 meters above sea level Grapes are picked in the first weeks of October Fermentation and maceration over 12 14 days in stainless steel followed by maturation for 8 12 months in 35HL French oak casks Approximately 920 cases produced