Valpolicella Classico DOC The bunches set aside in

The bunches set aside in the ‘fruit rooms’

these premium peppercorns offer consistent quality and a distinctive touch to both savoury and sweet creations

Only the tender tips of asparagus are used in two different sizes to achieve maximum flavour and texture

Fermented in temperature-controlled stainless steel tanks

with a growing number of quality producers creating superb wines

Valpolicella Classico DOC The bunches set aside in10 15 year old vines with grapes picked by hand. Natural refinement in stainless steel to preserve the fruit and freshness. Brilliant ruby red with violet nuances. Elegant and fresh aromas with intense notes of cherry and raspberry. Fresh and dry, medium bodied and well balanced by the fresh acidity.