Michel and Thérèse practise sustainable viticulture throughout their vineyard & use biodynamics in particular on the plot where they grow white grapes
evocative aromatics and perfect balance of flavor
Most pinot grigios are created in Italy
lime and a hint of anise
Medium-bodied with underlying notes of roasted almonds and nectarine confit
Vietti Barbaresco Masseria 2015 skus_30189146 Michel and Thérèse practise sustainableGarnet ruby color, slight garnet hue, with intense aromas of ripe cherries with intricate complexities of minerals, tea leaves and rose petals. With firm, ripe tannins, crisp acidity and feminine and round structure, this Barbaresco shows incredible finesse with excellent balance, integration and a long, lingering finish. Food Pairings: Hearty stew, wild game, roasted red meats and sharp, aged cheeses.