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dark chocolate and wild plum
The wine has bold
state-of-the-art facility with rich heritage and old world charm
founded by Edmund James Palmer Norton in 1895
Planting date : 1999
Domaine Raffaitin-Planchon Sancerre Blanc 2017 Bottle:12 dark chocolate and wild plumA fruit forward style of Sancerre with delightful melon, apple and citrus aromas, and flavors. The finish has a touch of minerality and a nice vivacious acidity to keep the whole thing perfectly balanced. Pair with a delightful crudo of scallops and fish, or a wheel of aged or fresh goat cheese. Domaine Raffaitin Planchon Description In a small hamlet named Amigny, Jean Claude and his son Antoine farm 25 acres. Their land is partly made of terres
