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Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
it contains malted barley
125L of finished vodka style spirit
No preservatives — clean
Daiquiris & Mojitos
This 375 mL bottle is designed for effortless mixing with neutral spirit to create a sophisticated herb-forward liqueur perfect for sipping
Mad Millie Yoghurt Culture Activated Carbon it contains malted barleyThe ideal culture for yoghurt, vegan yoghurt, skyr and yoghurt cheese. This dairy free yoghurt culture is a freeze dried yoghurt culture which contains the following strains; streptococcus thermophilus, lactobacillus delbrueckii subs. bulgaricus, bifidobacterium lactis, lactobacillus acidophilus. 5 sachets included and each sachet contains enough culture to make 1 2 L of yoghurt. This culture is shelf stable for 8 months. Dairy free, Gluten Free
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