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This is a very intense and powerful blanc de blancs with sliced cooked-apple
star anise and Tasmanian pepperberry leaf add a bold hit of Asian spice
The sweetness is accentuated by a faint ocean air brine and black pepper
The winery has opted to use minimal intervention when working with delicate varietals
Mellow and smooth with a fairly zesty finish creating a bitter sweet contrast
Soil to Soul' Riesling Kabinett, Strub Bottle:1 This is a very intenseVariety: Riesling\nRegion: Rheinhessen\nVineyard: Mostly from Niersteiner Brckchen and Niersteiner Paterberg\nSoil Type: Clay and limestone\nFermentation & levage: Stainless steel
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