Project #173 Dubai Chocolate Rum 50cl Emporia Brands This Dark Cacao release from

This Dark Cacao release from the Gabriel Boudier team is made with Whole roasted Ivorian Cocoa Beans and these are macerated into the Alcohol creating this wonderful Dark coloured Chocolate liqueur

lime and mandarin

where it acquires subtle hints of vanilla and caramel

creating a creamy

Full flavours and Spicy with hints of Almonds throughout

Project #173 Dubai Chocolate Rum 50cl Emporia Brands This Dark Cacao release fromDubai Chocolate! First, it took the internet by storm in 2025, then it evolved, becoming a flavour profile in its own right. The medley of milk chocolate, pistachio cream, and crispy, shredded filo pastry makes for a dreamy combo across all sorts of irresistible formats from doughnuts to beer, and now, rum, thanks to the gang at Project #173! Crafted around a core of quality Caribbean rum, naturally flavoured with indulgent layers of creamy chocolate