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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Sold fresh and suitable for freezing
bringing comforting
Slightly slimmer than classic Penne Rigate
Large tortelloni crafted from durum wheat semolina and barn eggs
Ideal for slow-cooked meat ragùs
Lasagne all'Uovo no.108 - Divella Sold fresh and suitable forRectangular egg lasagne sheets made with six fresh eggs per kilogram of durum wheat flour, creating a rich texture and golden colour. Perfect for building classic layered lasagne dishes, these sheets provide consistent cooking performance and excellent sauce absorption. Designed for professional kitchens, they deliver authentic Italian quality and versatility in every preparation. Ingredients: Durum wheat semolina, barn eggs, water.
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