Tramonti Oro "0" - Molino Vigevano 25kg Simply combine with milk and

Simply combine with milk and cream to produce a smooth

perfect for capturing rich meat or fish sauces

Oval in shape

making it particularly well-suited to light

porcini mushrooms

Tramonti Oro "0" - Molino Vigevano 25kg Simply combine with milk andThe Tramonti Oro flour is a type 0 soft wheat flour, carefully selected from the finest grains and enriched with vital stone ground wheat germ, which enhances aroma, fragrance, and digestibility. With a strength of W330360 and protein content of 14. 5%, this flour is perfectly suited for medium to long leavening (1224h at room temperature, extending beyond 48h in controlled environments). It delivers excellent results for bread, pizza, Neapolitan