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fresh salads and seafood
Just as the vineyards of France’s Provence are influenced by the closeness of the Mediterranean Sea
double cream and spicy clove and aniseed
65% Cabernet Sauvignon
The right amount of spice and flavour and most importantly
Quinta Do Noval Port Fine Ruby sku_2315697 fresh salads and seafoodA bright ruby color, with an intense, youthful nose reminiscent of wild cherries. Well balanced on thepalate, it displays intense fruit and good length. A deep colored, peppery wine full of fresh fruit flavors. Tinta Roriz, Touriga Francesca and Tinta Barroca are the major grapevarieties, all from traditional suppliers. The Quinta do Noval Fine Ruby is vinified by pump over in stainless steel, and thenaged 2 to 3 years in oak.
