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with an acidity that blends into the wine's great structure and silky tannins
it will only get better with age
pine needles and white pepper
it is fresh with soft tannins and pleasant acidity complimented by its velvety texture
6°F) with 14‐16 days of skin contact
Castello di Bossi Chianti Classico Riserva Berardo 2016 Bottle:12 with an acidity that blendsThis riserva has a luminous ruby red color. Appealing aromas of dark cherries, plums, sweet spice, violets, vanilla and hints of dark chocolate and menthol emerge on the nose. On the palate, the wine is full bodied but smooth with an almost creamy mouthfeel. Tannins are well integrated with the alcohol, and lead to a subtly sweet, silky finish.
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