Profiteroles / Bigne 250 pcs A traditional Italian shortcrust pastry

A traditional Italian shortcrust pastry tart filled with smooth lemon custard cream and delicately topped with pine nuts and a dusting of icing sugar

Perfect for antipasti boards

crunchy biscuit base

Aged for 12–14 months

filled with ricotta and asparagus

Profiteroles / Bigne 250 pcs A traditional Italian shortcrust pastryMedium sized (4. 3 cm) profiteroles crafted from classic choux pastry with butter for a rich, authentic flavour. Light, airy, and delicately crisp, theyre designed for professional use, ready to fill, serve, or decorate straight from the pack. Their excellent moisture resistance ensures they hold cream, custard, or mousse fillings without losing texture, making them ideal for patisserie, catering, and dessert preparation.