Haruta 7.7 Inch VG10 Japanese Damascus Steel Nakiri Cleaver with Wooden Handle & Scabbard feed-cl1-topproduct then tempered at 180–200 °C

then tempered at 180–200 °C

Small in size

stain resistance

are not included

Avoid cutting bones or frozen foods

Haruta 7.7 Inch VG10 Japanese Damascus Steel Nakiri Cleaver with Wooden Handle & Scabbard feed-cl1-topproduct then tempered at 180–200 °CThe Haruta 7. 7" Nakiri Cleaver is a heavier, deeper bladed take on the traditional Japanese vegetable knife. The extra height and weight make short work of dense produce pumpkins, cabbages, sweet potatoes, root vegetables while the precise edge keeps cuts clean. Forged from premium VG10 Damascus steel with 67 layers Striking feather blade pattern, hand finished Tall, rectangular blade for confident chopping of dense produce Ergonomic, oval shaped